How Chocolate Truffles Are Made

The innately curious among us and lovers of all things chocolate may be wondering how truffles are made. This is a question for an expert, as the making of filled chocolates is a long standing tradition. We turned to Godiva in the UK to help us understand how their gourmet chocolate delights are crafted, and […]

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Heavenly Macarons & Marshmallow Boutique

Anges de Sucre (www.angesdesucre.com), the bijou Kensington patisserie specialising in artisan macarons and marshmallows, has created a collection of limited-edition gift sets inspired by the traditional flavours and colours of Christmas. The perfect gift for friends and family or a decadent treat for the festive table, each Christmas offering is a delicious work of art, […]

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MacKnight launches its Simple Salmon brand

MacKnight, the leading processor of Scottish and Norwegian Farm Raised Atlantic Salmon, is launching its Simple Salmon brand into grocery retail, which includes: Salmon Mignons, Smoked Salmon Bacon, Salmon Chorizo Sausage and Salmon Burgers – the first of their kind and a healthier alternative to meat. Made from 100% premium Atlantic Salmon, this new and […]

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Das Kino Opening New Bar in Nottingham

Das Kino is set to open in September breathing new life into one of the city’s most iconic buildings, Das Kino will be Nottingham’s most exciting newest venue. Work is already well underway to transform what was once The Old Vic on Fletcher Gate into an incredible new space offering premium cocktails, handmade pizza, ping-pong […]

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